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Recipe of Any-night-of-the-week Ynielle’s Pesto Cream Ala Pobre

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Ynielle’s Pesto Cream Ala Pobre

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We hope you got benefit from reading it, now let's go back to ynielle’s pesto cream ala pobre recipe. To make ynielle’s pesto cream ala pobre you only need 10 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Ynielle’s Pesto Cream Ala Pobre:

  1. Get 1/2 of pasta.
  2. Prepare 1 can of button mushroom slices.
  3. You need 1 can of Tuna in olive oil (gold sea is my fave brand).
  4. You need of Dried basil (you can use as much as you want).
  5. Prepare 1 stick of butter.
  6. You need 1 tsp of finely grounded black pepper.
  7. You need of Parmesan cheese.
  8. Use 2 tsp of lemon zest.
  9. Use 1 cup of all-purpose cream.
  10. Take 3 cloves of garlic minced.

Instructions to make Ynielle’s Pesto Cream Ala Pobre:

  1. Cook the pasta till al dente..
  2. Sauté garlic and pepper and basil in butter then add the tuna (included the olive oil) and mushroom. Sauté it for at least 3 minutes..
  3. Pour in the cream, add the lemon zest and stir for another 3-4 minutes..
  4. Add the pasta to the sauce, mix and then add the parmesan cheese! Serve!.

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